👀 夏日炎炎，一道【蓑衣黄瓜】绝对是餐桌上的一抹清凉绿意！这道菜不仅颜值在线，那整齐排列的蓑衣状切片宛如艺术品，让人忍不住多看几眼。食材简单，做法却充满巧思，只需一根新鲜黄瓜，就能轻松俘获全家人的味蕾。

Knife in hand, the slicing process is both fun and challenging. Thinly cut the cucumber while keeping the base intact, then gently fan it out like an elegant peacock's tail. 🍆✨ Next, sprinkle with salt and let it rest for a few minutes to draw out excess water, making the texture crispier than ever.

For the dressing, mix together garlic, vinegar, sesame oil, soy sauce, and a dash of sugar for a perfect balance of sour, sweet, and savory flavors. 🌶️🍋 Pour this fragrant mixture over the cucumber slices, and voilà! The result is a dish that’s as refreshing as a summer breeze—crunchy yet tender, tangy yet mild.

Serve chilled and enjoy every bite of this delightful appetizer or side dish. It’s the ultimate palate cleanser for hot days, leaving you feeling light and satisfied. 🥒👏